ceremonial matcha
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Ceremonial Matcha

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Our Amazon.com customers all agree…

*****Ceremonial Matcha

By Sheryl on April 14, 2014
Flavor: Ceremonial Grade 1oz | Verified Purchase

I’m a matcha snob, I’ve tried a bunch of brands, this is the best! It happens to be the best value, what a great combo. The texture of this is so fine .., the taste has that perfect blend that is really indescribable until you taste the real deal, like this Matcha. I make one non-fat match latte every morning, it is truly fun to make, and it keeps me going all day.

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Reasons you’ll love Ceremonial Matcha

1 ounce tin

Our Japanese-grown 100% certified organic Ceremonial Grade Matcha is rich in antioxidants and EGCG (a potent anti-aging catechin), containing up to 137x the concentration present in brewed green tea. It also contains a potent amino acid, L-Theanine, that helps reduce stress while providing a steady energy boost (for up to 6 hours), without the caffeine crash. We only use top quality, first harvest tea leaves for the best color and flavor. Our Ceremonial Grade Matcha is a vibrant green, ultra-fine powder that contains more umami (unique savory flavor), which is ideal for straight cups of tea. Consuming matcha can help reduce cravings and water retention, and help to increase thermogenesis (your body’s rate of burning calories). 100% customer satisfaction guarantee.

Contains caffeine: All matcha contains a combination of caffeine and L-Theanine, which provides a calm, long-lasting energy boost.


Caffeine Testing

EGCG Testing

Catechins and Phenols

Organic Certification – page 1, page 2

Q: Bad Taste
— Asked on May 12, 2017
A: As you have noticed, matcha naturally has a very distinct flavour to it. Many people will add both a sweetener and milk to bring it more to their liking. Can you give this a try and let us know what you think?   Also, if you haven't already, please make sure to try out some of our recipes in the guide which was emailed to you shortly after you placed your order. Culinary Grade Matcha in smoothies seems to be a customer favourite!   If you didn't receive the guide, please let us know and we will be more than happy to send it to you right away.
— http://admin
Q: Does matcha increase hot flashes?
— Asked on May 17, 2017
A: While we are not medical doctors, we see that there are studies out there that caffeine may have an increased effect on hot flashes. Since Matcha contains a naturally occurring caffeine, it may have an effect on them. Then on the other hand, there are also studies that say, "when taken with other herbs, green tea may alleviate hot flashes." Since each person is different, we always recommend speaking with your doctor or a nutritionist for the most up to date medical advice.
— http://admin
Q: Is your matcha tea gluten-free? Packed in a gluten-free facility?   Do you happen to know if  Wheat farms are common next to Tea farms in Japan?
— Asked on May 17, 2017
A: The owner recently visited the farm in Shizuoka, Japan and he confirmed that it is a gluten-free facility. They only process tea there. The Japanese government is extremely strict about not allowing tea companies to process other items. In addition to doing the customary removal of his shoes at the door of the facility, he had to wear a white suit, special shoes, and walk through a vacuum/air chamber to remove any impurities from his body before being allowed into the area that has the tea. He said the region where the tea is harvested was mostly green tea with some rice fields too. He said he was not looking for wheat fields, but doesn't remember seeing any on his travels, so he cannot confirm of any near the farm.
— http://admin
Q: Caffeine Content
— Asked on May 17, 2017
A: Caffeine content is 3.0gr/100gr. A teaspoon of matcha is 2 grams. So 3% of 2 grams is 0.06 grams Since matcha is the entire green tea leaf, dried and ground into a fine powder, there is a naturally occurring amount of caffeine. One factor that can greatly affect the amount is the way the tea is grown. If the leaves were shade grown, as in the Ceremonial Grade Matcha, the tendency is the plants will try to increase their chlorophyll content in order to get as much light as they can, and in the process increases all other minerals found on the leaves; this includes the caffeine content. Our Culinary Grade Matcha is not shade grown, thus its caffeine content is a bit lower; it is almost the same amount as a regular cup of tea. A traditional serving of matcha is 1/2 tsp matcha, or 1g. 1g Culinary Matcha = 19mg caffeine 1g Ceremonial Matcha = 30mg caffeine One traditional serving of matcha has less caffeine than most teas, some soft drinks (like Mountain Dew), and is about equivalent with brewed green tea. Even if you use 2 tsp of Culinary Matcha, you're still getting less caffeine than the average drip coffee. If you are concerned about the effects of caffeine we suggest starting off with a small amount, such as 1/8 tsp.
— http://admin

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